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title 7
Agriculture
chapter I
CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
part 52
PART 52—PROCESSED FRUITS AND VEGETABLES, PROCESSED PRODUCTS THEREOF, AND CERTAIN OTHER PROCESSED FOOD PRODUCTS
subpart D
Subpart D—United States Standards for Grades of Dates
subjgrp 725
Lot Inspection and Certification
Subjgrp 725. Lot Inspection and Certification
§ 52.1010 - Ascertaining the grade of a lot.
