Subpart O. Subpart O—Entry of Articles Into Official Establishments; Processing Inspection and Other Reinspections; Processing Requirements
- § 381.145 - Poultry products and other articles entering or at official establishments; examination and other requirements.
- § 381.146 - Sampling at official establishments.
- § 381.148 - Processing and handling requirements for frozen poultry products.
- § 381.150 - Requirements for the production of fully cooked poultry products and partially cooked poultry breakfast strips.
- § 381.151 - Adulteration of product by polluted water; procedure for handling.
- § 381.152 - Manufacture of uninspected, inedible products at official establishments.
- § 381.153 - [Reserved]