Subpart N. Subpart N—United States Standards for Grades of Shelled Pecans

• Grades

  • SECTION § 51.1430 - U.S. Extra Fancy.
  • SECTION § 51.1431 - U.S. Fancy.
  • SECTION § 51.1432 - U.S. Choice.
  • SECTION § 51.1433 - U.S. Standard.

• Color Classifications

  • SECTION § 51.1434 - Color classifications.

• Size Classifications

  • SECTION § 51.1435 - Size classifications for halves.
  • SECTION § 51.1436 - Size classifications for pieces.

• Tolerances for Defects

  • SECTION § 51.1437 - Tolerances for defects.

• Application of Standards

  • SECTION § 51.1438 - Application of standards.

• Definitions

  • SECTION § 51.1439 - Premier half-kernel (Premier halves).
  • SECTION § 51.1440 - Half-kernel (Halves).
  • SECTION § 51.1441 - Piece.
  • SECTION § 51.1442 - Meal and flour.
  • SECTION § 51.1443 - Well dried.
  • SECTION § 51.1444 - Well developed.
  • SECTION § 51.1445 - Fairly well developed.
  • SECTION § 51.1446 - Poorly developed.
  • SECTION § 51.1447 - Uniform in color.
  • SECTION § 51.1448 - Fairly uniform in color.
  • SECTION § 51.1449 - Uniform in size.
  • SECTION § 51.1450 - Fairly uniform in size.
  • SECTION § 51.1451 - Foreign material.
  • SECTION § 51.1452 - Damage.
  • SECTION § 51.1453 - Serious damage.