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title 7
Agriculture
chapter I
CHAPTER I—AGRICULTURAL MARKETING SERVICE (STANDARDS, INSPECTIONS, MARKETING PRACTICES), DEPARTMENT OF AGRICULTURE
part 51
PART 51—FRESH FRUITS, VEGETABLES, AND OTHER PRODUCTS (INSPECTION, CERTIFICATION, AND STANDARDS)
subpart B
Subpart B—United States Standards for Grades of Apples
subjgrp 479
Methods of Sampling and Calculation of Percentages
Subjgrp 479. Methods of Sampling and Calculation of Percentages
§ 51.308 - Methods of sampling and calculation of percentages.
