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title 21
Food and Drugs
chapter I-i1
CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) (Parts 100 to 169)
part 160
PART 160—EGGS AND EGG PRODUCTS
Part 160. PART 160—EGGS AND EGG PRODUCTS
SUBPART A - Subpart A [Reserved]
SUBPART B [§ 160.100 - § 160.190] - Subpart B—Requirements for Specific Standardized Eggs and Egg Products