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title 21
Food and Drugs
chapter I-i1
CHAPTER I—FOOD AND DRUG ADMINISTRATION, DEPARTMENT OF HEALTH AND HUMAN SERVICES (CONTINUED) (Parts 100 to 169)
part 112
PART 112—STANDARDS FOR THE GROWING, HARVESTING, PACKING, AND HOLDING OF PRODUCE FOR HUMAN CONSUMPTION
subpart B
Subpart B—General Requirements
Subpart B. Subpart B—General Requirements
§ 112.11 - What general requirements apply to persons who are subject to this part?
§ 112.12 - Are there any alternatives to the requirements established in this part?