Part 439. PART 439—ACCREDITATION OF NON-FEDERAL LABORATORIES FOR ANALYTICAL TESTING OF MEAT, POULTRY, AND EGG PRODUCTS
- § 439.1 - Definitions.
- § 439.5 - Applications for accreditation.
- § 439.10 - Criteria for obtaining accreditation.
- § 439.20 - Criteria for maintaining accreditation.
- § 439.50 - Refusal of accreditation.
- § 439.51 - Probation of accreditation.
- § 439.52 - Suspension of accreditation.
- § 439.53 - Revocation of accreditation.
- § 439.60 - Notifications and hearings.