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title 9
Animals and Animal Products
chapter III
CHAPTER III—FOOD SAFETY AND INSPECTION SERVICE, DEPARTMENT OF AGRICULTURE
part 430
PART 430—REQUIREMENTS FOR SPECIFIC CLASSES OF PRODUCT
Part 430. PART 430—REQUIREMENTS FOR SPECIFIC CLASSES OF PRODUCT
§ 430.1 - Definitions.
§ 430.4 - Control of Listeria monocytogenes in post-lethality exposed ready-to-eat products.