1. Regulations
  2. title 7
  3. chapter I-i1
  4. part 94
  5. subpart A
  6. § 94.1

View all text of Subpart A [§ 94.1 - § 94.5]

§ 94.1 - General.

Microbiological, chemical, and physical analysis of liquid, frozen, and dried egg products is performed under authority of the Egg Products Inspection Act (21 U.S.C. 1031-1056).

AUTHORITY: Secs. 2-28 of the Egg Products Inspection Act (84 Stat. 1620-1635; 21 U.S.C. 1031-1056), Agricultural Marketing Act of 1946, Secs. 202-208 as amended (60 Stat. 1087-1091; 7 U.S.C. 1621-1627).

SOURCE: 58 FR 42428, Aug. 9, 1993, unless otherwise noted.

CITE AS: 7 CFR 94.1