View all text of Subpart C [§ 180.101 - § 180.726]

§ 180.686 - Benzovindiflupyr; tolerances for residues.

(a) General. Tolerances are established for residues of the fungicide benzovindiflupyr, including its metabolites and degradates, in or on the commodities in the table below. Compliance with the tolerance levels specified below is to be determined by measuring only benzovindiflupyr (N-[9-(dichloromethylene)-1,2,3,4-tetrahydro-1,4-methanonaphthalen-5-yl]-3-(difluoromethyl)-1-methyl-1H-pyrazole-4-carboxamide) in or on the commodity.

Table 1 to Paragraph (a)

Commodity Parts per million Barley, grain1.5 Barley, hay15.0 Barley, straw15.0 Beet, sugar, dried pulp0.6 Beet, sugar, leaves0.07 Beet, sugar, roots0.08 Blueberry, lowbush2 Bluegrass, forage0.15 Bluegrass, hay7.0 Bluegrass, straw6.0 Bromegrass, forage0.15 Bromegrass, hay7.0 Bromegrass, straw6.0 Cattle, fat0.02 Cattle, liver0.06 Cattle, meat0.01 Cattle, meat byproducts, except liver0.01 Coffee, green bean 10.09 Corn, field, forage3.0 Corn, field, grain0.02 Corn, field, stover15.0 Corn, pop, grain0.02 Corn, pop, stover15.0 Corn, sweet, forage4.0 Corn, sweet, kernel plus cob with husks removed0.01 Corn, sweet, stover5.0 Cottonseed, subgroup 20C0.15 Cotton, gin byproducts3.0 Fescue, forage0.15 Fescue, hay7.0 Fescue, straw6.0 Fruit, pome, group 11-100.20 Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F1.0 Goat, fat0.02 Goat, liver0.06 Goat, meat0.01 Goat, meat byproducts, except liver0.01 Grain, aspirated fractions15.0 Grape, raisin3.0 Horse, fat0.02 Horse, liver0.06 Horse, meat0.01 Horse, meat byproducts, except liver0.01 Milk0.01 Milk, fat0.02 Oat, grain1.5 Oat, hay15.0 Oat, straw15.0 Onion, bulb, subgroup 3-07A0.02 Onion, green, subgroup 3-07B0.40 Orchardgrass, forage0.15 Orchardgrass, hay7.0 Orchardgrass, straw6.0 Pea and bean, dried shelled, except soybean, subgroup 6C0.20 Pea, field, hay7.0 Pea, field, vine1.5 Peanut0.01 Peanut, hay15.0 Potato, processed potato waste0.10 Rapeseed, subgroup 20A0.15 Rye, grain0.1 Rye, hay15.0 Rye, straw15.0 Ryegrass, forage0.15 Ryegrass, hay7.0 Ryegrass, straw6.0 Sheep, fat0.02 Sheep, liver0.06 Sheep, meat0.01 Sheep meat byproducts, except liver0.01 Soybean, forage15.0 Soybean, hay50.0 Soybean, hulls0.20 Soybean, seed0.07 Sugarcane, cane0.30 Tomato, dried4.0 Vegetable, cucurbit, group 90.30 Vegetable, fruiting, group 8-101.5 Vegetable, root, except sugar beet, subgroup 1B0.6 Vegetable, tuberous and corm, subgroup 1C0.02 Wheat, forage4.0 Wheat, grain0.10 Wheat, hay15.0 Wheat, straw15.0

(b) Section 18 emergency exemptions. [Reserved]

(c) Tolerances with regional registrations. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

[80 FR 59633, Oct. 2, 2015, as amended at 82 FR 52674, Nov. 14, 2017; 83 FR 29038, June 22, 2018; 86 FR 8707, Feb. 9, 2021; 87 FR 59027, Sept. 29, 2022]