40 CFR 180.516 - Fludioxonil; tolerances for residues.

View all text of Subpart C [§ 180.101 - § 180.726]

§ 180.516 - Fludioxonil; tolerances for residues.

(a) General. (1) Tolerances are established for residues of the fungicide fludioxonil, including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only fludioxonil, 4-(2,2-difluoro-1,3-benzodioxol-4-yl)-1-H-pyrrole-3-carbonitrile).

Table 1 to Paragraph (a)(1)

Commodity	Parts per million	Acerola	5.0	African Tree Nut	0.01	Almond	0.2	Almond, hulls	15	Animal feed, nongrass, group 18	0.01	Atemoya	20	Avocado	5.0	Banana 1	3	Bean, dry	0.4	Bean, succulent	0.4	Beechnut	0.2	Beet, sugar, roots	4.0	Berry, low growing, subgroup 13-07G, except cranberry	3.0	Biriba	20	Brassica, leafy greens, subgroup 4-16B, except watercress	15	Brazil nut	0.01	Brazilian pine	0.2	Bunya	0.2	Bur oak	0.01	Bushberry subgroup 13-07B	2.0	Butternut	0.01	Cajou	0.01	Candlenut	0.2	Caneberry subgroup 13-07A	5.0	Canistel	5.0	Carrot, roots	7	Cashew	0.01	Celtuce	15	Cherimoya	20	Chestnut	0.2	Chinquapin	0.2	Citrus, oil	500	Coconut	0.01	Coquito nut	0.01	Cotton, gin byproducts	0.05	Cottonseed subgroup 20C	0.05	Custard apple	20	Dika nut	0.01	Dragon fruit	20	Durian	20	Feijoa	5.0	Fennel, Florence, fresh leaves and stalk	15	Flax, seed	0.05	Fruit, citrus, group 10-10	10	Fruit, pome, group 11-10	5.0	Fruit, small vine climbing, except fuzzy kiwifruit, subgroup 13-07F	2.0	Fruit, stone, group 12-12	5.0	Ginkgo	0.2	Ginseng	4.0	Grain, cereal, group 15	0.02	Grain, cereal, forage, fodder, and straw, group 16	0.01	Grass, forage, fodder and hay, group 17	0.01	Guava	5.0	Guiana chestnut	0.01	Hazelnut	0.01	Heartnut	0.01	Herb subgroup 19A, dried leaves	65	Herb subgroup 19A, fresh leaves	10	Hickory nut	0.01	Ilama	20	Jaboticaba	5.0	Jackfruit	20	Japanese horse-chestnut	0.01	Kiwifruit, fuzzy	20	Kohlrabi	2	Leaf petioles subgroup 4B	15	Leaf petiole vegetable subgroup 22B	15	Leafy greens subgroup 4-16A	30	Macadamia nut	0.01	Mango	8	Mangosteen	5	Mongongo nut	0.01	Monkey puzzle	0.2	Monkey-pot	0.01	Okari nut	0.2	Onion, bulb, subgroup 3-07A	0.50	Onion, green, subgroup 3-07B	7.0	Pachira nut	0.01	Papaya	5	Passionfruit	5.0	Peach palm nut	0.2	Peanut	0.01	Peanut, hay	0.01	Pecan	0.01	Pequi	0.2	Persimmon, Japanese	5	Pili nut	0.2	Pine nut	0.2	Pineapple	20	Pistachio	0.1	Pomegranate	5.0	Pulasan	20	Rambutan	20	Rapeseed, forage	0.01	Rapeseed subgroup 20A, except flax seed	0.01	Sapodilla	5.0	Sapote, black	5.0	Sapote, mamey	5.0	Sapucaia nut	0.01	Soursop	20	Spice subgroup 19B	0.02	Star apple	5.0	Starfruit	5.0	Sugar apple	20	Sunflower subgroup 20B	0.01	Tomato	5.0	Tropical almond	0.2	Tropical and subtropical, small fruit, inedible peel, subgroup 24A	20	Turnip, greens	10	Vegetable, Brassica, head and stem, group 5-16	2	Vegetable, cucurbit, group 9	0.45	Vegetable, foliage of legume, group 7	0.01	Vegetable, fruiting, group 8-10, except tomato	0.50	Vegetable, leaves of root and tuber, group 2	30	Vegetable, legume, group 6, except bean	0.01	Vegetable, root, except sugar beet, subgroup 1B	0.75	Vegetable, tuberous and corm, subgroup 1C	6	Walnut, black	0.01	Walnut, English	0.01	Watercress	10	Wax jambu	5.0	Yam, true, tuber	8.0	Yellowhorn	0.01

1 There are no U.S. registrations as of July 28, 2021.

(2) Tolerances are established for residues of the fungicide fludioxonil, including its metabolites and degradates, in or on the commodities in the following table. Compliance with the tolerance levels specified in the following table is to be determined by measuring only the sum of fludioxonil, 4-(2,2-difluoro-1,3-benzodioxol-4-yl)-1-H-pyrrole-3-carbonitrile), and its metabolites converted to 2,2-difluoro-l,3-benzodioxole-4-carboxylic acid, calculated as the stoichiometric equivalent of fludioxonil.

Commodity	Parts per million	Cattle, fat	0.05	Cattle, meat	0.01	Cattle, meat byproducts	0.05	Goat, fat	0.05	Goat, meat	0.01	Goat, meat byproducts	0.05	Horse, fat	0.05	Horse, meat	0.01	Horse, meat byproducts	0.05	Milk	0.01	Sheep, fat	0.05	Sheep, meat	0.01	Sheep, meat byproducts	0.05

(b) Section 18 emergency exemptions. [Reserved]

(d) Indirect or inadvertent residues. [Reserved]

[62 FR 56082, Oct. 29, 1997] Editorial Note:For Federal Register citations affecting § 180.516, see the List of CFR Sections Affected, which appears in the Finding Aids section of the printed volume and at www.govinfo.gov.