View all text of Subpart C [§ 180.101 - § 180.726]
§ 180.464 - Dimethenamid; tolerances for residues.
(a) General. Tolerances are established for residues of the herbicide dimethenamid, 1(R,S)-2-chloro-N-[(1-methyl-2-methoxy)ethyl]-N-(2,4-dimethylthien-3-yl)-acetamide, applied as either the 90:10 or 50:50 S:R isomers, in or on the following food commodities:
| Commodity | Parts per million | Bean, dry, seed | 0.01 | Beet, garden, roots | 0.01 | Beet, garden, tops | 0.01 | Beet, sugar, dried pulp | 0.01 | Beet, sugar, molasses | 0.01 | Beet, sugar, roots | 0.01 | Beet, sugar, tops | 0.01 | Corn, field, forage | 0.01 | Corn, field, grain | 0.01 | Corn, field, stover | 0.01 | Corn, pop, forage | 0.01 | Corn, pop, grain | 0.01 | Corn, pop, stover | 0.01 | Corn, sweet, forage | 0.01 | Corn, sweet, kernel plus cob with husks removed | 0.01 | Corn, sweet, stover | 0.01 | Cotton, gin byproducts | 1.5 | Cottonseed subgroup 20C | 0.01 | Garlic | 0.01 | Grass, forage | 0.15 | Grass, hay | 2.5 | Grass, seed screenings | 0.01 | Grass, straw | 0.01 | Hop, dried cones | 0.05 | Horseradish | 0.01 | Leek | 0.01 | Onion, bulb | 0.01 | Onion, green | 0.01 | Onion, Welsh | 0.01 | Peanut | 0.01 | Peanut, hay | 0.01 | Radish, roots | 0.01 | Radish, tops | 0.01 | Rutabaga, roots | 0.01 | Rutabaga, tops | 0.1 | Shallot, bulb | 0.01 | Shallot, fresh leaves | 0.01 | Sorghum, grain, forage | 0.01 | Sorghum, grain, grain | 0.01 | Sorghum, grain, stover | 0.01 | Soybean, seed | 0.01 | Turnip, greens | 0.1 | Turnip, roots | 0.01 | Turnip, tops | 0.1 | Vegetable, tuberous and corm, subgroup 1C | 0.01 |
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(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. Tolerances with regional registration are established for residues of dimethenamid, 1 (R,S)-2-chloro-N-[(1-methyl-2-methoxy) ethyl]-N-(2,4-dimethylthien-3-yl)-acetamide) in or on the following raw agricultural commodities:
| Commodity | Parts per million | Pumpkin | 0.01 | Squash, winter | 0.01 |
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(d) Indirect or inadvertent residues. [Reserved]