View all text of Subpart C [§ 180.101 - § 180.726]
§ 180.332 - Metribuzin; tolerances for residues.
(a) General. Tolerances are established for combined residues of the herbicide metribuzin (4-amino-6-(1,1-dimethyl- ethyl)-3-(methylthio)-;1,2,4-triazin-5(4H)-one) and its triazinone metabolites in or on food commodities:
| Commodity | Parts per million | Alfalfa, forage | 2.0 | Alfalfa, hay | 7.0 | Asparagus | 0.1 | Barley, grain | 0.75 | Barley, hay | 7.0 | Barley, pearled barley | 3.0 | Barley, straw | 1.0 | Carrot, roots | 0.3 | Cattle, fat | 0.7 | Cattle, meat | 0.7 | Cattle, meat byproducts | 0.7 | Corn, field, forage | 0.1 | Corn, field, grain | 0.05 | Corn, field, stover | 0.1 | Corn, pop, grain | 0.05 | Corn, sweet, forage | 0.1 | Corn, sweet, kernel plus cob with husks removed | 0.05 | Corn, sweet, stover | 0.1 | Egg | 0.01 | Goat, fat | 0.7 | Goat, meat | 0.7 | Goat, meat byproducts | 0.7 | Grass, forage | 2.0 | Grass, hay | 7.0 | Hog, fat | 0.7 | Hog, meat | 0.7 | Hog, meat byproducts | 0.7 | Horse, fat | 0.7 | Horse, meat | 0.7 | Horse, meat byproducts | 0.7 | Lentil | 0.05 | Milk | 0.05 | Pea, dry, seed | 0.05 | Pea, field, hay | 4.0 | Pea, field, vines | 0.5 | Pea, succulent | 0.1 | Potato | 0.6 | Potato, chips | 3.0 | Potato, processed potato waste | 3.0 | Poultry, fat | 0.7 | Poultry, meat | 0.7 | Poultry, meat byproducts | 0.7 | Sainfoin, forage | 2.0 | Sainfoin, hay | 7.0 | Sheep, fat | 0.7 | Sheep, meat | 0.7 | Sheep, meat byproducts | 0.7 | Soybean, seed | 0.3 | Soybean, forage | 4.0 | Soybean, hay | 4.0 | Sugarcane, cane | 0.1 | Sugarcane, molasses | 2.0 | Tomato | 0.1 | Wheat, bran | 3.0 | Wheat, forage | 2.0 | Wheat, germ | 3.0 | Wheat, grain | 0.75 | Wheat, hay | 7.0 | Wheat, middlings | 3.0 | Wheat, shorts | 3.0 | Wheat, straw | 1.0 |
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(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. [Reserved]