View all text of Subpart C [§ 180.101 - § 180.726]
§ 180.316 - Pyrazon; tolerances for residues.
(a) General. Tolerances are established for combined residues of the herbicide pyrazon (5-amino-4-chloro-2-phenyl-3(2H)-pyridazinone) and its metabolites (calculated as pyrazon) in or on the following food commodities:
| Commodity | Parts per million | Beet, garden, roots | 0.9 | Beet, garden, tops | 7.0 | Beet, sugar, molasses | 1.5 | Beet, sugar, roots | 0.2 | Beet, sugar, tops | 3.0 | Cattle, fat | 0.10 | Cattle, liver | 0.15 | Cattle, meat | 0.10 | Cattle, meat byproducts, except liver | 0.10 | Goat, fat | 0.10 | Goat, liver | 0.15 | Goat, meat | 0.10 | Goat, meat byproducts, except liver | 0.10 | Horse, fat | 0.10 | Horse, liver | 0.15 | Horse, meat | 0.10 | Horse, meat byproducts, except liver | 0.10 | Milk | 0.02 | Sheep, fat | 0.10 | Sheep, liver | 0.15 | Sheep, meat | 0.10 | Sheep, meat byproducts, except liver | 0.10 |
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(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. [Reserved]
(d) Indirect or inadvertent residues. Tolerances are established for combined residues of the herbicide pyrazon, 5-amino-4-chloro-2-phenyl-3(2H)-pyridazinone, and its metabolites (calculated as pyrazon), in or on the following food commodities:
| Commodity | Parts per million | Corn, field, forage | 0.5 | Corn, field, stover | 0.5 | Soybean, forage | 0.5 | Soybean, hay | 0.5 | Wheat, forage | 0.3 | Wheat, hay | 0.2 | Wheat, straw | 0.1 |
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