View all text of Subpart C [§ 180.101 - § 180.726]
§ 180.259 - Propargite; tolerances for residues.
(a) General. Tolerances are established for residues of the pesticide propargite (2-(p-tert-butylphenoxy) cyclohexyl 2-propynyl sulfite) in or on the following food commodities.
| Commodity | Parts per million | Almond | 0.1 | Almond, hulls | 55.0 | Bean, dry, seed | 0.2 | Cattle, fat | 0.1 | Cattle, meat | 0.1 | Cattle, meat byproducts | 0.1 | Citrus, oil | 30.0 | Corn, field, forage | 10.0 | Corn, field, grain | 0.1 | Corn, field, stover | 10.0 | Corn, pop, grain | 0.1 | Corn, pop, stover | 10.0 | Corn, sweet, forage | 10.0 | Corn, sweet, stover | 10.0 | Cotton, undelinted seed | 0.1 | Egg | 0.1 | Goat, fat | 0.1 | Goat, meat | 0.1 | Goat, meat byproducts | 0.1 | Grain, aspirated fractions | 0.4 | Grape | 10.0 | Grapefruit | 5.0 | Hog, fat | 0.1 | Hog, meat | 0.1 | Hog, meat byproducts | 0.1 | Hop, dried cones | 100.0 | Horse, fat | 0.1 | Horse, meat | 0.1 | Horse, meat byproducts | 0.1 | Lemon | 5.0 | Milk, fat (0.08 ppm in milk) | 2.0 | Nectarine | 4.0 | Orange | 10.0 | Peanut | 0.1 | Peppermint, tops | 50.0 | Poultry, fat | 0.1 | Potato | 0.1 | Sheep, fat | 0.1 | Sheep, meat | 0.1 | Sheep, meat byproducts | 0.1 | Sorghum, grain, forage | 10.0 | Sorghum, grain, grain | 5.0 | Sorghum, grain, stover | 10.0 | Spearmint, tops | 50.0 | Tea, dried | 10.0 | Walnut | 0.1 |
|---|
(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. Tolerances with regional registration, as defined in § 180.1(l), are established for residues of propargite in or on the following raw agricultural commodities:
| Commodity | Parts per million | Corn, sweet, kernel plus cob with husks removed | 0.1 |
|---|
(d) Indirect or inadvertent residues. [Reserved]