View all text of Subpart C [§ 180.101 - § 180.726]
§ 180.241 - Bensulide; tolerances for residues.
(a) General. Tolerances are established for the residues of S-(O,O-diisopropyl phosphorodithioate) of N-(2-mercaptoethyl) benzenesulfonamide including its oxygen analog S-(O,O-diisopropyl phosphorothioate) of N-(2-mercaptoethyl) benzenesulfonamide in or on the following food commodities:
| Commodity | Parts per million | Onion, bulb | 0.10 | Vegetable, brassica, leafy group 5 | 0.15 | Vegetable, cucurbits group 9 | 0.15 | Vegetable, fruiting group 8 | 0.10 | Vegetable, leafy except brassica group 4 | 0.15 |
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(b) Section 18 emergency exemptions. [Reserved]
(c) Tolerances with regional registrations. Tolerances with regional registration, as defined in § 180.1(l), are established for the residues of S-(O,O-diisopropyl phosphorodithioate) of N-(2-mercaptoethyl) benzenesulfonamide including its oxygen analog S-(O,O-diisopropyl phosphorothioate) of N-(2-mercaptoethyl) benzenesulfonamide in or on the following food commodities:
| Commodity | Parts per million | Carrot, roots | 0.10 |
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(d) Indirect or inadvertent residues. [Reserved]